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A Curry Tasters Report
Notes taken from an Inexperienced Curry Taster Named Paul
Reynolds, who was visiting Bombay, India from Abingdon, Oxfordshire,
UK.
"Recently I was honoured to be selected as a judge at a curry
cook-off. The original person called in sick at the last moment
and I happened to be standing there at the judge's table asking
directions to the beer wagon when the call came. I was assured
by the other two judges (a couple of local Indians) that the
curry wouldn't be all that spicy, and besides, they told me
I could have free beer during the tasting, so I accepted.
Here are the scorecards from the event:
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Curry # 1: Manoj's Maniac Mobster Monster Curry
JUDGE ONE: A little too heavy on tomato. Amusing kick.
JUDGE TWO: Nice, smooth tomato flavour. Very mild.
Paul:
Holy shit!! What the hell is this stuff? You could remove
dried paint from your driveway. It took me two beers to put
the flames out. I hope that's the worst one. These Indian
fellows are crazy if they even begin to think this tastes
like food.
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Curry
# 2: Applesamy's Afterburner Curry
JUDGE
ONE:
Smoky, with a hint of pork. Slight Jalapeno tang.
JUDGE
TWO: Exciting BBQ flavour, needs more peppers to be taken
seriously.
Paul: Keep this out of reach of children! I'm not sure
what I am supposed to taste besides pain. I had to wave off
two people who wanted to give me the Heimlich manoeuvre. They
had to rush in more beer when they saw the look on my face.
I had an expression like a cow sucking piss off a thistle.
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Curry # 3: Farouk's Famous Burn Down the Barn Curry
JUDGE ONE:
Excellent firehouse curry! Great kick. Needs more beans.
JUDGE
TWO: A beanless curry, a bit salty, good use of red peppers.
Paul: Call Sellafield, I've located a uranium spill.
My nose feels like I have been snorting Domestos. Everyone
knows the routine by now, get me more beer before I ignite.
The barmaid pounded me on the back; now my back bone is in
the front part of my chest. I'm now getting shit-faced from
all the beer.
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Curry # 4: Barbu's Black Magic Bean Blaster
JUDGE
ONE:
Black bean curry with almost no spice. Disappointing.
JUDGE TWO: Hint of lime in the black beans. Good side
dish for fish or other mild foods, not much of a curry.
Paul:
I felt something scraping across my tongue, but was unable
to taste it, is it possible to burn-out taste buds? Jaswinder,
the barmaid, was standing behind me with fresh refills; that
320 lb. bitch is starting to look HOT, just like this nuclear
waste I'm eating. Is curry an aphrodisiac?
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Curry # 5: Laveshnee's Legal Lip Remover
JUDGE
ONE:
Meaty, strong curry. Cayenne peppers freshly ground, adding
considerable kick. Very impressive.
JUDGE TWO: Curry using shredded beef; could use more
tomato. Must admit the cayenne peppers make a strong statement.
Paul:
My ears are ringing, sweat is pouring off my forehead
and I can no longer focus my eyes. I farted and four people
behind me needed hospital treatment from 3rd degree burns.
The contestant seemed offended when I told her that her curry
had given me brain damage. Jaswinder saved my tongue from
bleeding by pouring beer directly on to it from a pitcher.
I wonder if I'm burning my lips off? It really pisses me off
that the other judges asked me to stop screaming. Phone the
White House and tell them you've discovered a stockpile of
napalm.
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Curry
# 6: Vera's Very Vegetarian Variety
JUDGE ONE:
Thin yet bold vegetarian variety curry. Good balance of spice
and peppers.
JUDGE
TWO: The best yet. Aggressive use of peppers, onions,
and garlic. Superb!
Paul: My intestines are now a straight pipe filled
with gaseous and dangerously explosive methane building up.
I have sulphuric flames leaping from my arsehole. My rusty
sheriffs badge feels like it's been rogered with a red hot
poker and I've just shit myself when I farted and I'm worried
it will eat through the chair. No one seems inclined to stand
behind me except that slut Jaswinder; she must be kinkier
than I thought. I Can't feel my lips anymore. I need to wipe
my ass with a snow cone! I think if I sit on the toilet now,
my arsehole will go down for a drink of water.
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Curry # 7: Sugash's Screaming Sensation Curry
JUDGE
ONE:
A mediocre curry with too much reliance on canned peppers.
JUDGE TWO: Ho Hum, tastes as if the chef literally
threw in a can of curry peppers at the last moment. I should
note that I am worried about Judge Number 3. He appears to
be in a bit of distress as he is cursing uncontrollably, frothing
at the mouth and nostrils and his trousers appear soiled with
what appears to be a smoking gravy.
Paul: You could put a grenade in my mouth, pull the
pin, and I wouldn't feel a damn thing. I've lost the sight
in one eye, and the world sounds like it is made of rushing
water. My shirt is covered with curry which slid unnoticed
from my mouth. I'm dribbling acid that has eaten my beard
away and now feels like it's eating my skin away with it.
My pants are full of lava-like shit to match my damn shirt.
At least during the autopsy they'll know what killed me. I've
decided to stop breathing, it's too painful. Screw it, I'm
not getting any oxygen anyway. If I need air, I'll just suck
it in through the 2 inch hole this stuff has eaten in my stomach.
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Curry
# 8: Hansraj's Mount Saint Curry
JUDGE ONE:
A perfect ending, this is a nice blend curry, safe for all,
not too bold but spicy enough to declare its existence.
JUDGE
TWO: This final entry is a good, balanced curry, neither
mild nor hot. Sorry to see that most of it was lost when Judge
Number 3 passed out, fell over and pulled the curry pot down
on top of himself. Not sure if he's going to make it. Wonder
how he'd have reacted to a really hot curry?
Paul: --------------(editor's note: Judge #3 was unable
to report
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